{"id":74,"date":"2025-04-15T17:25:30","date_gmt":"2025-04-15T17:25:30","guid":{"rendered":"https:\/\/akademikportal.com\/web\/?p=74"},"modified":"2025-04-15T17:25:30","modified_gmt":"2025-04-15T17:25:30","slug":"biruni-universitesi-ogretim-uyesi-aliyor","status":"publish","type":"post","link":"https:\/\/akademikportal.com\/web\/?p=74","title":{"rendered":"Biruni \u00dcniversitesi \u00d6\u011fretim \u00dcyesi Al\u0131yor"},"content":{"rendered":"<h3 style=\"text-align: center\">Biruni \u00dcniversitesi Rekt\u00f6rl\u00fc\u011f\u00fcnden:<br \/>\n\u00d6\u011eRET\u0130M \u00dcYES\u0130 ALIM \u0130LANI<\/h3>\n<div>\n\u00dcniversitemize 2547 say\u0131l\u0131 Y\u00fcksek\u00f6\u011fretim Kanunu&#8217;nun ve \u00d6\u011fretim \u00dcyeli\u011fine Y\u00fckseltilme ve Atanma Y\u00f6netmeli\u011fi&#8217;nin ilgili maddeleri uyar\u0131nca &#8221;\u00d6\u011fretim \u00dcyesi&#8221; al\u0131nacakt\u0131r.<br \/>\nBa\u015fvurular, belirtilen s\u00fcreler i\u00e7erisinde, \u00dcniversitemiz \u0130nsan Kaynaklar\u0131 Direkt\u00f6rl\u00fc\u011f\u00fc&#8217;ne \u015fahsen\/posta yolu ile yap\u0131labilir. Postadaki gecikmeler, eksik belge ile yap\u0131lan veya s\u00fcresi i\u00e7inde<br \/>\nyap\u0131lmayan ba\u015fvurular dikkate al\u0131nmayacakt\u0131r.<\/div>\n<p>\u0130lan Ba\u015flama Tarihi : 09.04.2025<br \/>\n\u0130lan Biti\u015f Tarihi : 23.04.2025<\/p>\n<table dir=\"ltr\" border=\"1\" cellspacing=\"0\" cellpadding=\"0\" data-sheets-baot=\"1\" data-sheets-root=\"1\">\n<tbody>\n<tr>\n<td><strong>FAK\u00dcLTE<\/strong><\/td>\n<td><strong>B\u00d6L\u00dcM \/ PROGRAM<\/strong><\/td>\n<td><strong>ANAB\u0130L\u0130M DALI \/<br \/>\nB\u0130L\u0130MDALI<\/strong><\/td>\n<td><strong>UZMANLIK ALANI \/ ARANILAN \u015eARTLAR<\/strong><\/td>\n<td><strong>KADRO \u00dcNVANI<\/strong><\/td>\n<td><strong>KADRO SAYISI<\/strong><\/td>\n<\/tr>\n<tr>\n<td>UYGULAMALI B\u0130L\u0130MLER FAK\u00dcLTES\u0130<\/td>\n<td>Gastronomi ve Mutfak Sanatlar\u0131<\/td>\n<td><\/td>\n<td>Lisans, y\u00fcksek lisans veya doktoras\u0131n\u0131 Gastronomi veya Gastronomi ve Mutfak Sanatlar\u0131<br \/>\nalanlar\u0131ndan birinde yapm\u0131\u015f olmak.<\/td>\n<td>Doktor \u00d6\u011fretim \u00dcyesi<\/td>\n<td>2<\/td>\n<\/tr>\n<tr>\n<td>UYGULAMALI B\u0130L\u0130MLER FAK\u00dcLTES\u0130<\/td>\n<td>M\u00fctercim ve Terc\u00fcmanl\u0131k<\/td>\n<td>\u0130ngilizce M\u00fctercim ve Terc\u00fcmanl\u0131k<\/td>\n<td>Lisans, y\u00fcksek lisans veya doktoras\u0131n\u0131 \u0130ngilizce M\u00fctercim ve Terc\u00fcmanl\u0131k alan\u0131nda yapm\u0131\u015f<br \/>\nolmak.<\/td>\n<td>Doktor \u00d6\u011fretim \u00dcyesi<\/td>\n<td>2<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><strong>\u00d6\u011eRET\u0130M \u00dcYES\u0130 BA\u015eVURU EVRAKLARI<\/strong><br \/>\n* \u00d6\u011fretim \u00dcyesi Ba\u015fvuru Dilek\u00e7esi ve Formu<br \/>\n* \u00d6\u011fretim \u00dcyeli\u011fi Kadrolar\u0131na \u0130li\u015fkin Ba\u015fvuru Bilgileri<br \/>\n* \u00d6zge\u00e7mi\u015f (Y\u00d6K Format\u0131nda)<br \/>\n* N\u00fcfus C\u00fczdan Sureti\/Fotokopisi<br \/>\n* Foto\u011fraf (2 Adet)<br \/>\n* Lisans \/ Y.Lisans \/ Doktora Belgesi, Do\u00e7entlik Belgesi \u00d6rnekleri (Atanmaya hak kazan\u0131lmas\u0131 halinde, ilgili belgelerin noter onayl\u0131 n\u00fcshalar\u0131 teslim edilmelidir)<br \/>\n* Prof. Do\u00e7. Dr. \u00d6\u011fr. \u00dcyesi Atama Yaz\u0131lar\u0131 (Varsa), Yurt d\u0131\u015f\u0131ndan al\u0131nan diploma var ise, \u00dcniversiteleraras\u0131 Kurulca onaylanan Denklik Belgesi (Noter Onayl\u0131)<br \/>\n* Bilimsel \u00c7al\u0131\u015fma ve Yay\u0131nlar\u0131n\u0131 Kapsayan, Profes\u00f6r \u0130\u00e7in: 6 (Alt\u0131) tak\u0131m dosya (6 CD olarak), Do\u00e7ent ve Doktor \u00d6\u011fretim \u00dcyesi \u0130\u00e7in: 4 (D\u00f6rt) tak\u0131m dosya (4 CD olarak)<br \/>\n* KPDS\/YDS veya E\u015fde\u011ferlili\u011fi Y\u00d6K Taraf\u0131ndan Onaylanan Yabanc\u0131 Dil S\u0131nav\u0131na \u0130li\u015fkin Belge ( E\u011fitim dili ingilizce olan programlar i\u00e7in zorunlu olup di\u011fer programlar i\u00e7in varsa)<br \/>\n*Akademik Personel Ayd\u0131nlatma Metni<br \/>\n*Akademik Personel Aday\u0131 A\u00e7\u0131k R\u0131za Metni<br \/>\n*Evrak Teslim ve Tesell\u00fcm Formu<br \/>\n*Eksik belge ile yap\u0131lan, s\u00fcresi i\u00e7inde yap\u0131lmayan veya imzas\u0131z g\u00f6nderilen ba\u015fvurular dikkate al\u0131nmayacakt\u0131r.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Biruni \u00dcniversitesi Rekt\u00f6rl\u00fc\u011f\u00fcnden: \u00d6\u011eRET\u0130M \u00dcYES\u0130 ALIM \u0130LANI \u00dcniversitemize 2547 say\u0131l\u0131 Y\u00fcksek\u00f6\u011fretim Kanunu&#8217;nun ve \u00d6\u011fretim \u00dcyeli\u011fine Y\u00fckseltilme ve Atanma Y\u00f6netmeli\u011fi&#8217;nin ilgili maddeleri uyar\u0131nca &#8221;\u00d6\u011fretim \u00dcyesi&#8221; al\u0131nacakt\u0131r. Ba\u015fvurular, belirtilen s\u00fcreler i\u00e7erisinde, \u00dcniversitemiz \u0130nsan Kaynaklar\u0131 Direkt\u00f6rl\u00fc\u011f\u00fc&#8217;ne \u015fahsen\/posta yolu ile yap\u0131labilir. Postadaki gecikmeler, eksik belge ile yap\u0131lan veya s\u00fcresi i\u00e7inde yap\u0131lmayan ba\u015fvurular dikkate al\u0131nmayacakt\u0131r. \u0130lan Ba\u015flama Tarihi : 09.04.2025&#8230;<\/p>\n<p class=\"more-link-wrap\"><a href=\"https:\/\/akademikportal.com\/web\/?p=74\" class=\"more-link\">Read More<span class=\"screen-reader-text\"> &ldquo;Biruni \u00dcniversitesi \u00d6\u011fretim \u00dcyesi Al\u0131yor&rdquo;<\/span> &raquo;<\/a><\/p>\n","protected":false},"author":4,"featured_media":75,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[17,18,13],"class_list":["post-74","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-universitelerden-akademik-personel-ilanlari","tag-akademik-personel","tag-biruni-universitesi","tag-ogretim-uyesi"],"_links":{"self":[{"href":"https:\/\/akademikportal.com\/web\/index.php?rest_route=\/wp\/v2\/posts\/74","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/akademikportal.com\/web\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/akademikportal.com\/web\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/akademikportal.com\/web\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/akademikportal.com\/web\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=74"}],"version-history":[{"count":1,"href":"https:\/\/akademikportal.com\/web\/index.php?rest_route=\/wp\/v2\/posts\/74\/revisions"}],"predecessor-version":[{"id":76,"href":"https:\/\/akademikportal.com\/web\/index.php?rest_route=\/wp\/v2\/posts\/74\/revisions\/76"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/akademikportal.com\/web\/index.php?rest_route=\/wp\/v2\/media\/75"}],"wp:attachment":[{"href":"https:\/\/akademikportal.com\/web\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=74"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/akademikportal.com\/web\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=74"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/akademikportal.com\/web\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=74"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}